Pasta has very ancient and debated origins, attributed to the ancient Romans and Greeks but also to the Arabs and later spread to Sicily reaching Naples, and Asia.
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Jessica Falcone
22 Oct, 2024 0 CommentsCulture and society, Student Life
Chinese, Japanese, Lebanese, Indian, Korean, Mexican… Ethnic cuisine is now very widespread and is also making its way into Italian eating habits. Curiosity about the gastronomic and nutritional ...
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Jessica Falcone
8 Oct, 2024 0 CommentsSight and color perception are extremely important in our lives: they determine the way we see things, perceive the external world and reflexively our own internal world, and can have an impact on ...
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Jessica Falcone
10 Jul, 2024 0 CommentsEvery 25 June, since 2011, World Vitiligo Day has been celebrated in Italy and around the world. It is an important opportunity to raise awareness about an autoimmune disease that affects millions of ...
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Various authors
25 Jun, 2024 0 CommentsPlease fill in the form to be updated on our latest news and events